CULINARY JOURNEY
Chef Jamal Hashi is a Somali American chef, restaurateur, and culinary innovator whose journey has spanned continents and cuisines. Born in Somalia and raised across East Africa and the United States, Jamal's life was shaped by resilience, migration, and the power of food to connect cultures.
His early experiences, from refugee camps in Kenya to settling in Minnesota, built a foundation that continues to inspire his work in kitchens and communities today. Beyond restaurants, Jamal has taught culinary workshops, mentored emerging chefs, and highlighted Somali spice traditions such as his signature Gedo masala.
Recognized culinary excellence
Connecting continents through food
Mentoring emerging chefs
Modern Somali cuisine pioneer
"Food is the universal language that brings people together, regardless of their background."
SIGNATURE RECIPES
Discover authentic Somali flavors with modern twists, crafted by Chef Jamal Hashi
PICK OF THE DAY
Our signature spice blend, inspired by the Gedo region of Somalia, brings together aromatic spices that have been passed down through generations. This unique blend features cardamom, cumin, coriander, and a secret combination of Somali spices that create an unforgettable flavor profile.
Perfect for marinating meats, seasoning vegetables, or adding depth to stews and rice dishes. Experience the authentic taste of Somali cuisine with this versatile spice blend.
Get the RecipeQUICK RECIPES
Discover how to create delicious, authentic Somali dishes in just minutes with our quick recipe series — perfect for busy weeknights without compromising on flavor.
Watch NowCULINARY SHOWCASE
A visual journey through Chef Jamal's culinary creations and cultural heritage
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